The Northern Everglades Payment for Environmental Services (NE-PES) program was launched in 2011 by the state of Florida. The NE-PES program was developed through the Florida Ranchlands Environmental Services Project (FRESP), a six-year collaborative effort (2005–2011) that engaged ranchers,...

Farm planning has been championed by land grant universities and the Extension Service since the turn of the century. The predominant focus of early planning efforts was on improving the farmer's management skills and the farm's natural resources, especially soil. Some farm planning experts...

Past farm policies have not encouraged a sustainable agriculture in the U. S. However, the 1985 and 1990 farm bills began to move in a more supportive direction, and the Clinton Administration has promised a new commitment to sustainability. There are several reasons why past policies have not...

From its inception, the Hemy A. Wallace Institute for Alternative Agriculture has regarded soil quality as a central issue related to the sustainability of agriculture. Current, reinvigorated research that focuses on both private and social benefits of soil quality now provides the seeds for a...

Sales of "natural" foods are rising much more rapidly than any other segment of the food market. Evidence of this leading edge of growth comes from a variety of indicators - the exponential rise in farmers' markets, the expansion in natural foods grocery stores, consistently strong stock market...