This study for the USDA Food and Nutrition Service was conducted to determine existing measures for Supplemental Nutrition Assistance Program modernization initiatives, including call centers, online systems, document imaging, kiosks, partnering, waiving the face-to-face interview, shortened...

Of the 38 million people eligible for food stamps in an average month during 2004, 23 million (60 percent) chose to participate. Conversely, about 15 million eligible people did not participate. Participation by eligible children and individuals in the poorest households, as well as by TANF and...

This article identifies maternal, child, and household characteristics in rural Indonesia and Bangladesh associated with maternal and child double burden of malnutrition, the coexistence of a stunted child and an overweight mother within the same household. Maternal and child double burden was...

Notes that about 19 million people received food stamps each month in 2002, and the average monthly benefit was $173 per household. Slightly over half of all participants were children, 40 percent were nonelderly adults, and 9 percent were elderly people.

SNDA-III provides detailed information on the operation of school meal programs, the school environment that affects these programs, the nutrient content of school meals, and the contribution of school meals to students’ diets. Mathematica collected data for the study during school year...