Provides a national profile of the growing role of Medicaid-dominated plans in the changing Medicaid managed care marketplace. To date, basic information on these plans has been lacking, partly because many are not licensed as HMOs by states. Call the Henry J. Kaiser Family Foundation at (800)...

This report presents early findings from the evaluation of the ITA experiment, which aims to provide federal, state, and local policymakers with information on the effectiveness of, and trade-offs inherent in, three different approaches to managing customer choice in Workforce Investment Act...

Using 2005 data from the U.S. Department of Agriculture’s Third School Nutrition Dietary Assessment survey, this study examines the contribution of school meals to the food and nutrient intake of children in food-secure, marginally secure, and food-insecure households. The study finds that...

Historically, low-income seniors age 60 and older who qualify for benefits in the Food Stamp Program (FSP) participate at extremely low rates. To identify effective strategies for increasing participation among this population, the U.S. Department of Agriculture funded the Elderly Nutrition...

Allowance programs are a conceptually appealing way to help people with disabilities and their families pay for goods and services that such individuals often need. The programs provide recipients with financial resources that they can use in a flexible and efficient manner to improve their...

The Supplemental Nutrition Assistance Program (SNAP) provides food assistance to more than 47 million low-income Americans every month. It aims to reduce hunger by facilitating beneficiaries’ access to enough food for a healthy, active lifestyle, otherwise known as "food security." Our study...