Two decades after initiating sweeping market reforms in their agricultural sectors, governments across Sub-Saharan Africa continue to maintain an active role in staple food markets. At the heart of this highly interventionist approach to food market development is a persistent and widespread...

This technical compendium was developed to serve as a reference document for development organizations, researchers, government officials, and cooperating partners working in Zambia. It uses nationally representative survey data to provide descriptive trends and analysis relevant to the...

This study examined the use of various sources of cooking energy among urban households in Zambia, and analyzed urban households’ energy choice and charcoal consumption decisions using econometric models. Overall, charcoal is the most common source of main cooking energy in urban areas,...

Rural land titling has stronger impacts on farm investments for female title-holders than for male title-holders. This effect is particularly pronounced for investments which are less capital-intensive. The gendered impacts of smallholder ownership of land titles may have to do with systematic...

Raising agricultural productivity to meet growing food demands while increasing the resilience of rain-fed farm systems to climate variability is one of the most pressing contemporary development challenges in Sub-Saharan Africa (SSA). Anchored on the three core principles of minimum tillage...

Although a majority of Zambians work in agriculture, only a small minority of smallholders succeed in transitioning to high-productivity, high-value commercial agriculture. Only 20% of cotton farmers and less than 5% of maize and horticulture farmers succeed as top-tier commercial growers (Table...

Conservation farming (CF) practices are widely considered to be important components of sustainable agricultural development in Sub-Saharan Africa because of their potential to raise farm productivity and incomes while maintaining or improving soil quality and reducing vulnerability to variable...

Despite Zambia’s sustained and fairly robust agricultural growth since 2000, rural poverty levels have remained at about 80% over the past 15 years. Because over 70% of Zambia’s agricultural households are small-scale farmers cultivating less than two hectares of land, they must effectively...