Civic agriculture is characterized in the literature as complementary and embedded social and economic strategies that provide economic benefits to farmers at the same time that they ostensibly provide socio-environmental benefits to the community. This paper presents some ways in which women...

Several scholars have claimed that small-scale agriculture in which farmers sell goods to the local market has the potential to strengthen social ties and a sense of community, a phenomenon referred to as “civic agriculture.” Proponents see promise in the increase in the number of community...

This article examines the role that civic agriculture in Georgia (US) plays in shaping attitudes, strategies, and relationships that foster both sustainability and adaptation to a changing climate. Civic agriculture is a social movement that attracts a specific type of “activist” farmer, who...

Provides some background on concerns about the sustainability of agriculture, outlines and discusses views about what constitutes sustainable agriculture and contrasts the sustainability of modern industrialised agriculture with that of traditional agriculture. Then the question is considered...

Much of the attention by social scientists to the rapidly growing organic agriculture sector focuses on the benefits it provides to consumers (in the form of pesticide-free foods) and to farmers (in the form of price premiums). By contrast, there has been little discussion or research about the...

A agricultura orgânica é uma atividade que visa promover a preservação do meio ambiente, respeitando a biodiversidade e as atividades biológicas do solo. Desta forma, esta atividade enfatiza o uso de práticas de manejo em oposição ao uso de agrotóxicos, assim fixando de modo mais...

As the organic food sector has grownand changed to become more mainstream, large-scaleconventional growers have entered into organicproduction. While it is increasingly clear that notall organic farms are self-sufficient small scaleunits that practice poly-cultural agronomy and sell inlocal...

Despite its vigor, agrifood studies research faces two fault lines: the durability of disciplines, and challenges in engaging non-academic stakeholders. In this essay, I use the concept of boundary work from social studies of science and technology to reflect on the challenges and opportunities...