Provides some background on concerns about the sustainability of agriculture, outlines and discusses views about what constitutes sustainable agriculture and contrasts the sustainability of modern industrialised agriculture with that of traditional agriculture. Then the question is considered...

Sustainable agriculture requires farmers’ adoption of new technologies and practices that sustain the environmental quality, while providing the agricultural output. Off-farm income has been analyzed in technology adoption studies, due to its increasing share in agricultural household income....

Urban agriculture in Cuba has rapidly become a significant source of fresh produce for the urban and suburban populations. A large number of urban gardens in Havana and other major cities have emerged as a grassroots movement in response to the crisis brought about by the loss of trade, with the...

I provide an historical overview of the development of the Sociology of Agriculture as a critical response to perceived inadequacies of conservative theories of social change regarding rural society in general, and agriculture in particular. I do this by focusing on the three questions that have...

Much of the attention by social scientists to the rapidly growing organic agriculture sector focuses on the benefits it provides to consumers (in the form of pesticide-free foods) and to farmers (in the form of price premiums). By contrast, there has been little discussion or research about the...

Güinope, Honduras was the site of a highly acclaimed people-centered development project in the 1980s. The ACORDE/Ministry of Natural Resource/World Neighbors Integrated Development Program (IDP) was unique for its time, since rather than relying on technology transfer, it promoted innovation...