Organic and low-input farming practices are considered keystones for the conservation of biodiversity in semi-natural systems. Accordingly, attention to the assessment of the benefits stemming from these activities is increasing in order to provide a solid base for the adoption of...

Since late 2010 and continuing into 2011, price volatility, in relation to basic agricultural commodities, has occupied center stage on the agendas of decision makers. An additional concern has been uncertainty about a new global economic crisis in the wake of the macroeconomic difficulties...

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This study investigates the optimal agricultural land use allocation and nitrogen application to a representative Japanese farm. The site-specific nature of numerous agri-environmental issues necessitates analysis at a disaggregated level in order to capture the underlying heterogeneity of...

We examine policy implications of including rural viability to the notion of multifunctional agriculture. We assume that rural viability refers predominantly to the number of people living in rural areas to keep the infrastructure and living conditions at good state for a good life. The economic...

Economic reform in China helped transform the structure and volume of agricultural production and resulted in significant changes in efficiency and productivity. This paper measures agricultural technical efficiency (TE) and total factor productivity (TFP) in China by allowing producers...

Replaced with revised version of paper 04/20/10.

Recent trend depicts that tomatoes and tomatoes products rank 2nd most important vegetable crop in the United States after potatoes and potatoes products contributing 20 percent of total vegetable production. More-so, tomato is equally ranked 2nd in the United States in terms of production...

Wheat regression models that account for the effect of weather are developed to forecast wheat yield and quality. Spatial lag effects are included. Wheat yield, protein, and test weight level are strongly influenced by weather variables. The forecasting power of the yield and protein models was...