Hess, Sebastian; Lagerkvist, Carl Johan; Redekop, William; … - Gesellschaft für Wirtschafts- und Sozialwissenschaften … - 2013
present descriptive statistics of survey statements as long as these address consumers’ evaluation of biotechnology in food … positive (negative) connotations about biotechnology tend to be associated with positive (negative) measures of evaluation …. After controlling for this, the European Union and many of its individual member countries appear insignificant. Evaluation …