The world temperature will increase at the end of the present century by about 6 °C or more. It is expected that the ice on the Antarctic continent melts within the next generations as well as the ice of Greenland. As a consequence the ocean level may raise up to even 60 meters, not only 2...

A stakeholder survey was conducted in Ghana to assess the level of public perceptions and acceptance of agricultural biotechnologies. A total of 100 respondents drawn from academia, Non-governmental organizations, business community, government and other stakeholders were interviewed on their...

West African farmers are among those most likely to suffer from climate change, partly due to the agro-climatic characteristics of the regional system and to their limited scope for coping with shocks. Climate change adaptation has thus been touted as a necessary path for rural poverty reduction...

The main goal of the conference Competitiveness of agro-food and environmental economy’ (CAFEE`13), was to debate new ideas provided by research along with experiences brought by institutional and business representatives in the field of rural development, agro-food economy, agro-food system,...

The present investigation has been carried out to analyze the agricultural output growth and contribution of different components to the output growth in the state of Bihar. Results of the analysis depicted mixed trend in growth rates of area under different crops in the state. The production...

Food security and nutrition have become central to the policy agendas of governmental and non-governmental organizations due to their consequences on health and economic development. Changes in consumption patterns in response to price and income changes could impact on nutrient intake with...

The Council for Scientific and Industrial Research (CSIR) Ghana, together with the Natural Resources Institute of the United Kingdom and with input from the Ghana Institute of Management and Public Administration convened a one-day Policy Dialogue Forum on “Broadening Monitoring and Evaluation...

The number of hungry in the world has crossed the one billion mark, a dubious milestone that has been attributed in large part to consecutive food and economic crises. Over ninety-eight percent of these individuals live in the developing world. Ironically, a great majority are involved in food...

This paper proposes that international donors seeking to support Haiti’s agricultural sector and provide food to those in need could help Haiti become more self-sufficient by purchasing the entire Haitian rice crop over the next two years. The paper finds that buying up all of Haiti’s rice...

The study is a pioneering attempt to assess the socio-economic impact of the Block Planting Scheme (BPS) from the angle of the beneficiaries,implementing agencies and the policymakers.The report is based on the primary information gathered from 480 households drawn from Block Planting Units with...