Similar Search Results

Negotiating greenhouse abatement and the theory of public goods

Hinchy, Michael D.; Fisher, Brian S. - 1997

In this paper, the problem of negotiating an abatement agreement is approached from the perspective of the theory of public goods in a general equilibrium context. Such an approach has the appeal of simultaneously dealing with both equity and efficiency issues. Three major difficulties in...

Persistent link: https://www.econbiz.de/10011608331

Tradable Carbon Permit Auctions: How and Why to Auction Not Grandfather

Cramton, Peter; Kerr, Suzi - 1998

An auction of carbon permits is the best way to achieve carbon caps set by international negotiation to limit global climate change. To minimize administrative costs, permits would be required at the level of oil refineries, natural gas pipe lines, liquid sellers, and coal processing plants. To...

Persistent link: https://www.econbiz.de/10009445474

Profitability Analysis of a production system of oyster mushrooms under conditions of greenhouse, in the municipality of Amozoc de Mota in the state of Puebla. Mexico

Romero Arenas, Omar; Barrios Diaz, J. Manuel; Macias … - 2009

The profitability of a production system of oyster mushrooms was evaluated under conditionsof greenhouse with a surface … oyster mushrooms under conditions of greenhouse has goodperspectives of commercialization. …

Persistent link: https://www.econbiz.de/10009446404

Almería's fruit and vegetable competitive advantage and the growth of GDP per capita

Gil Salmerón, Antonio Miguel - In: Small Business International Review (SBIR) 4 (2020) 2, pp. 18-29

Almeria's horticulture has experienced extensive growth that is sustained by the main macroeconomic variables: an acceleration of the agricultural income, broadly-speaking, a positive commercial balance throughout the first quindenium of the century and a GDP that on the whole represents the...

Persistent link: https://www.econbiz.de/10012286572

Towards More Sustainable Food Systems

Kusch-Brandt, Sigrid (contributor) - 2023

Food systems are under increasing pressure. They must meet the food requirements of a growing world population, and socio-economic changes also influence the type of foods which are under demand. At the same time, food systems are a major contributor to global environmental change, and...

Persistent link: https://www.econbiz.de/10014520924

Economic and cost analysis of the floriculture industry differentiated by market segment.

Weddington, Megan - 2003

²/wk) or costs per square foot per year ($/ft²/yr) and utilization of space. Business size, including greenhouse area, outdoor ….236/ft²/wk and retail bedding and potted plant growers had a cost of $0.334/ft²/wk for greenhouse production area. Financial … outdoor pads. Peak greenhouse usage for wholesale bedding and potted plant growers occurred in April (95.5%), and retail …

Persistent link: https://www.econbiz.de/10009431262

Social learning and parameter uncertainty in irreversible investments : evidence from greenhouse adoption in northern China

Wang, Honglin; Yu, Fan; Reardon, Thomas Anthony; Huang, … - In: China economic review : an international journal 27 (2013), pp. 104-120

Persistent link: https://www.econbiz.de/10010519007

Postharvest loss estimation of cut rose (Rosa hybrida) flower farms : economic analysis in East Shoa Zone, Ethiopia

Aman, Mohammed - In: International journal of sustainable economy 6 (2014) 1, pp. 82-95

Persistent link: https://www.econbiz.de/10010359493

Analysis of calla lily and cucumber production in greenhouse

Nastić, Lana; Jeločnik, Marko; Subić, Jonel - In: Ekonomika : međunarodni časopis za ekonomsku teoriju … 60 (2014) 4, pp. 209-217

Persistent link: https://www.econbiz.de/10010493146

Selection of tomato cultivation systems under sustainability criteria

Brotons, José M.; Cámara-Zapata, José M. - In: Fuzzy economic review : the review of the International … 25 (2020) 1, pp. 35-49

Persistent link: https://www.econbiz.de/10012628340