The aim of this paper is presenting of importance of natural grasslands (meadows and pastures) in rural development of Lower Danube region. Production of efficient quantities of food for domestic animals and preservation of environment is strategically important for economic prosperity and...

Land represents one of the key factors limiting crop production due to the simultaneous action of two processes as demand for food increasing, on the one hand, and reducing the area of agricultural land, on the other. Production capacity of the land reduces the continuous processes and damages...

The purpose of this paper is to consider the possibilities of branding agri-food products from Serbia, which contributes to their recognition and competitiveness increase. Development of sustainable competitive advantage refers to a logical understanding of advantages and flaws of a firm in...