Data from the Census Bureau’s Survey of Income and Program Participation (SIPP) and the Current Population Survey (CPS) provide information on current and potential beneficiaries served by Social Security Administration (SSA) programs. SSA also links administrative records to the records...

Breastfeeding promotion and support is a core component of the nutrition services provided by the Special Supplemental Nutrition Program for Women, Infants, and Children (WIC). The objectives of this study were to describe a census of state and local WIC agencies’ policies and practices...

The promotion and support of breastfeeding is a vital part of the nutrition services provided by the Special Supplemental Nutrition Program for Women, Infants, and Children (WIC).

This brief highlights findings from a seven-state study examining retention of children in the State Children's Health Insurance Program (SCHIP) and coverage after they leave the program. Once children enrolled in SCHIP leave public insurance, they are far more likely to become...

This report presents findings from the qualitative In-Depth Interview component of the SNAP Food Security (SNAPFS) study. The main SNAPFS study was conducted for the Food and Nutrition Service of the USDA from October 2011 through September 2012, and examined the effects of the program on food...

WIC provides food, nutrition education, breastfeeding support, and health care and social service referrals to nutritionally at-risk low-income pregnant women, new mothers, infants, and children through age 4. This report updates estimates of those meeting the criteria for WIC benefits from 1994...

Hunger in America 2010, conducted for Feeding America, is the largest, most comprehensive study to date on domestic hunger. Using data collected at food pantries, soup kitchens, and other programs nationwide, the study found that one in eight Americans—more than 37 million—received...