separate, unique discrete choice experiments (DCEs) involving fresh packaged beef steaks and seafood. In addition to quality … and production-related attributes, the beef and seafood products also displayed a health endorsement: the Australian … also included in the seafood experiment. Consumer awareness of the “Pick the Tick” certification was higher than any other …

the New Zealand seafood industry. Using the framework developed by Antle (2000), a cost function is estimated using census …

Estimating the panel gravity model with bilateral pair and country-by-time fixed-effects separately for each seafood … product, we found that food safety regulations have differential effects across seafood products. In all three industrialized …

The United States is the third largest consumer of seafood products in the world. The percentage of imported seafood … critical for ensuring the safety of domestic seafood consumers. However, the potential non-tariff barrier to trade posed by FDA … investigates trends and patterns in U.S. import detentions and refusals of seafood products between 2000 and 2010. Data from U …