When manure nutrients exceed a county's cropland assimilative capacity, the potential for water quality problems exists. Concerns about water quality have led to the passage of the Water Quality Improvement Act in Maryland which will impact the disposal of poultry litter on cropland. Forest...

More than 110 state, county, and local governments have implemented agricultural land preservation programs to permanently preserve farmland. Assigning a value to the development is difficult and can be costly. Data was collected on 409 preservation transactions from 3 Maryland counties and...

This paper studies bidder behavior in an innovative program in which farmers compete to sell their development rights to the State. We derive a reduced form bidding model that includes both private value and common value components. This model allows us to estimate the role of bidder...

We examine if the farm sector has a critical mass. If a critical mass of farmland acres is needed to sustain a viable agricultural sector, agriculture profits may decline once a region has dropped below this threshold, causing the rate of farmland loss to accelerate. Agricultural census and...

We analyze the factors influencing participation in Maryland's farmland preservation programs using data from a survey of agricultural landowners and spatial data on individual parcels. Factors influencing participation included distance from a major city, proximity to preserved parcels, length...

This paper describes four innovative farmland preservation techniques and gauges support through interviews of key stakeholders: program administrators, lawmakers, and landowners. Four techniques were selected for assessment from approximately 30 novel techniques: rights of first refusal; term...

While agricultural land preservation programs seek to maximize number of acres, to preserve productive farms, to preserve contiguous farms, and to preserve threatened farms, they are often evaluated solely on the number of acres preserved. Using a Farrell efficiency analysis, preserved parcels...

Given that approximately half of all U.S. farmland is leased, absentee (non-operator) landowners have a significant role in agriculture. Because decisions about how to use farmland can be affected by ownership status, tenure can have far reaching implications for the production of food and...