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Economic effects of alternate growth path, time of calving and breed type combinations across Southern Autralian beef cattle environments

Davies, Brian Lloyd; Bosca, T.J. Della; Griffith, Garry R. - In: Australasian Agribusiness Review 17 (2009)

Persistent link: https://www.econbiz.de/10010882881

Those Most Likely: Identifying Food Processing Firms With Export Potential

Philp, Norman E. - In: Australasian Agribusiness Review 11 (2003)

This paper suggests an instrument that can be used by export advisors and other export development practitioners to determine whether or not food and beverage processing firms that have not yet actively exported have, in fact, a high probability of ever doing so. The instrument is developed from...

Persistent link: https://www.econbiz.de/10010882882

Unit Value Biases in Price Elasticities of Demand for Meat in Indonesia

Olivia, Susan; Gibson, John - In: Australasian Agribusiness Review 13 (2005)

inappropriate pricing and marketing strategies to be adopted by Australian beef and cattle producers and exporters. In this paper …

Persistent link: https://www.econbiz.de/10010882893

Table of Contents and Front Matter

In: Agricultural and Resource Economics Review 43 (2014) 2

Persistent link: https://www.econbiz.de/10010888136

Boosting water benefits in West Bengal

International Water Management Institute (IWMI); …

Persistent link: https://www.econbiz.de/10010910248

Cover and Contents

In: Agricultural and Resource Economics Review 41 (2012) 2

Cover page and table of contents for issue 41/2

Persistent link: https://www.econbiz.de/10010911076

Economic Valuation of Ecosystem Services in New Zealand Winegrowing Regions: Testing for Benefit Transfer

Baskaran, Ramesh; Cullen, Ross; Colombo, Sergio - In: Review of Applied Economics 06 (2010) 1-2

Benefit transfer (BT) is a pragmatic way of estimating values by transferring values from existing valuation studies to a target area of interest. BT using choice modeling (CM) is a potentially cost-effective method for valuing differences in improvements in environmental quality. After taking...

Persistent link: https://www.econbiz.de/10010911563

Consumer preferences for ground beef packaged under a modified atmosphere

Grebitus, Carola; Jensen, Helen H.; Sebranek, Joseph G.; … - International Association of Agricultural Economists - IAAE - 2009

labeling regulation influence agribusiness’ future product development and marketing strategies. Non-hypothetical choice …

Persistent link: https://www.econbiz.de/10010913380

Application of Chow test to improve analysis of farmer participation in markets in Kenya

Otieno, David Jakinda; Omiti, John M.; Nyanamba, Timothy O. - International Association of Agricultural Economists - IAAE - 2009

Involvement of farmers especially those at the smallholder level, in commercial agriculture is an important pathway towards economic development. There is a growing literature on the extent and determinants of market participation by farmers in different areas of the world. However, many studies...

Persistent link: https://www.econbiz.de/10010913464

Price Setting in Food SMEs: Which Role for Marketing Capability? An Empirical Analysis in Italy

Banterle, Alessandro; Carraresi, Laura; Cavaliere, Alessia - International European Forum on Innovation and System … - 2011

their small dimension. In order to enhance their capability to decide the price, SMEs should focus mostly on marketing, as … price setting is a significant component of the marketing mix. This paper aims to evaluate the relationship between … marketing capability and price setting ability in traditional food SMEs, to outline the role to have well developed marketing …

Persistent link: https://www.econbiz.de/10010914913