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Economic effects of alternate growth path, time of calving and breed type combinations across Southern Autralian beef cattle environments

Davies, Brian Lloyd; Bosca, T.J. Della; Griffith, Garry R. - In: Australasian Agribusiness Review 17 (2009)

Persistent link: https://www.econbiz.de/10010882881

The Australian Organic Food Products Market: Overview, Issues and Research Needs

Chang, Hui-Shung; Zepeda, Lydia; Griffith, Garry R. - In: Australasian Agribusiness Review 13 (2005)

labelling regulation, competition from other sustainable farming systems, and future industry structure of the Australian … organic industry and help identify marketing opportunities and develop strategies for meeting market requirements and … this expansion in demand. However, not much is known about the Australian organic industry, especially by other …

Persistent link: https://www.econbiz.de/10010882884

Unit Value Biases in Price Elasticities of Demand for Meat in Indonesia

Olivia, Susan; Gibson, John - In: Australasian Agribusiness Review 13 (2005)

inappropriate pricing and marketing strategies to be adopted by Australian beef and cattle producers and exporters. In this paper …

Persistent link: https://www.econbiz.de/10010882893

Diversification Decisions in Agriculture: The Case of Agritourism in Kansas

Amanor-Boadu, Vincent - In: International Food and Agribusiness Management Review 16 (2013) 2

The IFAMR is published quarterly by the International Food and Agribusiness Management Assocation. www.ifama.org …

Persistent link: https://www.econbiz.de/10010909720

Cover and Contents

In: Agricultural and Resource Economics Review 41 (2012) 2

Cover page and table of contents for issue 41/2

Persistent link: https://www.econbiz.de/10010911076

Quality and Safety of Milk in Bangladesh: What do Consumers Believe in?

Islam, S.M. Fakhrul; Jabbar, Mohammad A. - International Association of Agricultural Economists - IAAE - 2009

Persistent link: https://www.econbiz.de/10010913358

Estimating the economic impact of a major beef industry research and development investment

Griffith, Garry R. - In: Australasian Agribusiness Review 17 (2009)

Persistent link: https://www.econbiz.de/10010923339

A pig in a poke? Accounting for uncertainty about elasticity values in an EDM of the Australian pig industry

Mounter, Stuart W.; Griffith, Garry R. - In: Australasian Agribusiness Review 19 (2011)

Persistent link: https://www.econbiz.de/10010923341

The aggregate economic benefits to the Australian beef industry from the adoption of meat standards Australia: updated to 2010/11

Griffith, Garry R.; Thompson, John M. - In: Australasian Agribusiness Review 20 (2012)

Meat and Livestock Australia and the Cooperative Research Centre for Cattle and Meat Quality funded a major R&D program in the mid 1990s to investigate the relationships between observable beef and cattle characteristics, cooking methods and consumer appreciation of beef palatability. Out of...

Persistent link: https://www.econbiz.de/10010923350

Another look at market power in the Australian fresh meat industries

Chung, Kit C.; Griffith, Garry R. - In: Australasian Agribusiness Review 17 (2009)

Persistent link: https://www.econbiz.de/10010923358