Showing 1 - 10 of 33
Eleven countries in Latin America and the Caribbean have committed to achieving net-zero emissions by 2050. Changes in the food system are critical to achieving these carbon neutrality goals, as agriculture and the resulting land use changes are responsible for almost half of the greenhouse gas...
Persistent link: https://www.econbiz.de/10014518141
Eleven countries in Latin America and the Caribbean have pledged to reach net-zero emissions by around 2050. Changes in the food system are key to reach these carbon neutrality goals, as agriculture and resulting land-use changes are responsible for almost half of greenhouse gas emissions in the...
Persistent link: https://www.econbiz.de/10014518224
In the north-eastern semi-arid area of Brazil, because of climatic and economic risks, production systems use limited amounts of inputs and instead exploit accumulated fertility. The substitution of the woody native vegetation by pastures has led to its almost total deforestation. The...
Persistent link: https://www.econbiz.de/10010669556
Eleven countries in Latin America and the Caribbean have pledged to reach net-zero emissions by around 2050. Changes in the food system are key to reach these carbon neutrality goals, as agriculture and resulting land-use changes are responsible for almost half of greenhouse gas emissions in the...
Persistent link: https://www.econbiz.de/10014495097
Eleven countries in Latin America and the Caribbean have committed to achieving net-zero emissions by 2050. Changes in the food system are critical to achieving these carbon neutrality goals, as agriculture and the resulting land use changes are responsible for almost half of the greenhouse gas...
Persistent link: https://www.econbiz.de/10014495113
Persistent link: https://www.econbiz.de/10012809433
In complex mixed crop-livestock systems with limited resources and biomass scarcity, crop residues play an important but increasingly contested role. This paper focuses on farming systems in the semi-arid areas of Zimbabwe, where biomass production is limited and farmers integrate crop and...
Persistent link: https://www.econbiz.de/10011263187
Water scarcity is a major factor limiting food production. Improving Livestock Water Productivity (LWP) is one of the approaches to address those problems. LWP is defined as the ratio of livestock's beneficial outputs and services to water depleted in their production. Increasing LWP can help...
Persistent link: https://www.econbiz.de/10005077598
CONTEXTThe semi-arid zone of Burkina Faso is characterized by strong climate variability and declining soil fertility associated with low biomass production.OBJECTIVEThe main objective of this study was to contribute to alleviating biomass scarcity in semi-arid Burkina Faso while considering...
Persistent link: https://www.econbiz.de/10013302281
Persistent link: https://www.econbiz.de/10013465366