This paper presents the milestones of the Green Revolution, outlining its role in the development of today's sustainable and biotechnological agriculture, as well as Romanian contribution. In order to do this we used the material found in papers and books on the research in agriculture from the...

Developing country food systems have changed dramatically since the Green Revolution period. At the same time, malnutrition still represents a challenge and is now understood to encompass the three simultaneous dimensions of undernourishment, micronutrient deficiencies, and over-nutrition...