The development in the populace and the futures in the twentieth century has expanded the use of natural nourishment items. Customers' mindfulness is worried to item attributes investigation and acknowledgment by buyers. Numerous customers see natural nourishments to be of better quality, more...

A significant amount of data and statistical information currently available indicates an ever-increasing appetite of European consumers for organic agri-food products. This particular phenomenon can be identified in Romania as well, albeit to a lower extent. In view of this, an analysis of...