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Market potential and determinants for eco-smart furniture attending consumers of the third age
Papadopoulos, Ioannis; Trigkas, Marios; Karagouni, Glykeria - In: Competitiveness review : an international business … 26 (2016) 5, pp. 559-574
Persistent link: https://www.econbiz.de/10011630061
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Building an evaluation model for public funding towards SMEs for R&D and environmental oriented projects
Trigkas, Marios; Andreopoulou, Zacharoula; … - In: International journal of globalisation and small … 8 (2016) 3, pp. 207-238
Persistent link: https://www.econbiz.de/10011663955
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The input of Greek European policy in the formation of the Banking Union
Papadopoulos, Ioannis; Vikelidou, Cornelia - In: International journal of diplomacy and economy 3 (2016) 1, pp. 41-58
Persistent link: https://www.econbiz.de/10011671091
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Special issue: efforts towards stability and growth in the European Union
Vlachos, Vasileios A. (ed.); Papadopoulos, Ioannis (ed.);  … - 2016
Persistent link: https://www.econbiz.de/10011671143
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Consumers' perceptions on green and smart furniture innovation
Papadopoulos, Ioannis; Karagouni, Glykeria; Trigkas, Marios - In: International journal of electronic marketing and … 9 (2018) 1, pp. 22-36
Persistent link: https://www.econbiz.de/10011849114
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Eurozone crisis management and the changing nature of the democratic deficit in the European Union
Papadopoulos, Yannis - In: The European social model under pressure : Liber …, (pp. 567-581). 2020
Persistent link: https://www.econbiz.de/10012160799
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Do food quality schemes and net price premiums go together?
Monier-Dilhan, Sylvette; Poméon, Thomas; Böhm, Michael; … - In: Journal of agricultural & food industrial organization 19 (2021) 2, pp. 79-94
Persistent link: https://www.econbiz.de/10012533199
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Economic spill-over of food quality schemes on their territory
Donati, Michele; Wilkinson, Adam; Veneziani, Mario; … - In: Journal of agricultural & food industrial organization 19 (2021) 2, pp. 95-111
Persistent link: https://www.econbiz.de/10012533219
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The carbon and land footprint of certified food products
Bellassen, Valentin; Drut, Marion; Antonioli, Federico; … - In: Journal of agricultural & food industrial organization 19 (2021) 2, pp. 113-126
Persistent link: https://www.econbiz.de/10012533220
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Are certified supply chains more socially sustainable? : a bargaining power analysis
Muller, Paul; Böhm, Michael; Csillag, Péter; Donati, … - In: Journal of agricultural & food industrial organization 19 (2021) 2, pp. 177-192
Persistent link: https://www.econbiz.de/10012533224