Showing 1 - 10 of 22,597
In 2007-2008, when food prices started to increase dramatically, purchasing power parity of consumers started to decrease automatically. High food prices were argued to cause poverty, hunger, and food riots among urban populations. Henceforward, ‘food crisis’ became a new story line on the...
Persistent link: https://www.econbiz.de/10011125256
Persistent link: https://www.econbiz.de/10012804197
The 2008 episode of food price explosion, political turmoil, and human suffering revealed important flaws in the current global food architecture. This paper argues that to safeguard the strengths of the current system, four failures in market functioning and policymaking must be addressed....
Persistent link: https://www.econbiz.de/10010323525
U.S. retail food price increases in recent years may seem large in nominal terms, but after adjusting for inflation have been quite modest even after the change in U.S. biofuel policies in 2006. In contrast, increases in the real prices of corn, soybeans, wheat and rice received by U.S. farmers...
Persistent link: https://www.econbiz.de/10010326669
This paper studies the relationship between export policy and food prices. We show that, when individuals are loss averse, food exporters may use trade policy to shield the domestic economy from large price shocks. This creates a complementarity between the price of food in international markets...
Persistent link: https://www.econbiz.de/10010326808
In 2002 Malawi experienced a serious shortage of cereals due to adverse climatic conditions. The World Food Programme assumed that about 2.1 to 3.2 million people were threatened of starvation at that time. However, not much research has been undertaken to investigate the actual consequences of...
Persistent link: https://www.econbiz.de/10010329905
The food crisis of 2008 in Nigeria was influenced by price changes in the world market and the escalation of the price of imported fuel into Nigeria which led to sharp increases in the prices of agricultural inputs and transportation cost. The soaring prices of food staples benefited the...
Persistent link: https://www.econbiz.de/10010330137
This paper outlines the contours of a new research agenda for the analysis of food price crises. By weaving together a detailed quantitative examination of changes in corporate profit shares with a qualitative appraisal of the restructuring in business control over the organisation of society...
Persistent link: https://www.econbiz.de/10011644574
This paper considers the domestic and international ramifications of financialization and grain price instability in the US agri-food sector. It finds that during the recent period of high and volatile prices, the average income of large-scale farms reached the earnings threshold of the top...
Persistent link: https://www.econbiz.de/10011644661
A key parameter determining the welfare impact from a world market shock is the transmission elasticity which measures the average domestic response to an international price change. Many studies have estimated price transmission elasticities for a large number of countries but the variation in...
Persistent link: https://www.econbiz.de/10012101026