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Glasbergen, Pieter - In: Ecological economics : the transdisciplinary journal of … 147 (2018), pp. 243-252

Persistent link: https://www.econbiz.de/10011989958

The Voluntary Coffee Standard Index (VOCSI) : developing a composite index to assess and compare the strength of mainstream voluntary sustainability standards in the global coffee...

Dietz, Thomas; Auffenberg, Jennie; Estrella Chong, Andrea; … - In: Ecological economics : the transdisciplinary journal of … 150 (2018), pp. 72-87

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Ecuadorian farmers facing coffee and cocoa production quality labels

Sepúlveda, Wilmer S.; Ureta, Irinuska; Mendoza, Claudia; … - In: Journal of international food & agribusiness marketing … 30 (2018) 3, pp. 276-290

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Factors influencing organic and fair trade coffee growers level of engagement with cooperatives : the case of coffee farmers in Mexico

Arana-Coronado, J. Jaime; Trejo-Pech, Carlos O.; … - In: Journal of international food & agribusiness marketing 31 (2019) 1, pp. 22-51

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Sustainability performance of certified and non-certified smallholder coffee farms in Uganda

Ssebunya, Brian Robert; Schader, Christian; Baumgart, Lukas - In: Ecological economics : the transdisciplinary journal of … 156 (2019), pp. 35-47

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The economics and ecology of shade-grown coffee : a model to incentivize shade and bird conservation

Hernandez-Aguilera, J. Nicolas; Conrad, Jon M.; Gómez, … - In: Ecological economics : the transdisciplinary journal of … 159 (2019), pp. 110-121

Persistent link: https://www.econbiz.de/10012167285

Eco-certified contract choice among coffee farmers in Brazil

Lemeilleur, Sylvaine; Subervie, Julie; Presoto, … - 2016

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Small farmer cooperatives and voluntary coffee certifications : rewarding progressive farmers of engendering widespread change in Costa Rica?

Snider, Anna; Gutiérrez, Isabel; Sibelet, Nicole; … - In: Food policy : economics planning and politics of food … 69 (2017), pp. 231-242

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Climate-smart production of coffee : improving social and environmental sustainability

Muschler, Reinhold (ed.) - 2022

"Coffee cultivation faces a number of crucial challenges, including increasing biotic and abiotic stresses related to climate change, concern about its environmental impact and the vulnerability of many smallholder coffee farmers. Climate-smart production of coffee: Improving social and...

Persistent link: https://www.econbiz.de/10014465037

What is the benefit of membership in farm producer organizations? : the case of coffee producers in Peru

Grashuis, Jasper; Skevas, Theodoros - In: Annals of public and cooperative economics 94 (2023) 2, pp. 423-443

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