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Impact of the Indian food and nutrition policy on foodgrain consumption and imports
Chellaraj, Gnanaraj - 1990
Persistent link: https://www.econbiz.de/10000887645
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Food Colors
1963
Persistent link: https://www.econbiz.de/10000314645
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Food stamp redemptions : their impact on food sales by region, size, and kind of participating food stores, fiscal 1976
Nelson, Paul Edwin - 1978
Persistent link: https://www.econbiz.de/10000531943
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Food in early Greece
Vickery, Kenton Frank - 1936
Persistent link: https://www.econbiz.de/10000060185
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Food drying : proceedings
Yaciuk, G. (ed.) - 1982
Persistent link: https://www.econbiz.de/10000015994
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Do consumer price subsidies really improve nutrition?
Jensen, Robert T. (contributor); Miller, Nolan (contributor) - 2008
Persistent link: https://www.econbiz.de/10003782894
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Food
Hammond, Richard J. - 1951
Persistent link: https://www.econbiz.de/10000106928
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Foods and cookery
1933
Persistent link: https://www.econbiz.de/10003421545
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Do consumer price subsidies really improve nutrition?
Jensen, Robert T.; Miller, Nolan - 2010
NBER Bulletin on Aging and Health by email. Many developing countries use food-price subsidies or price controls to improve …
Persistent link: https://www.econbiz.de/10003981970