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Agriculture including food products is of particular interest for Ukraine. However, in free trade agreements involving the European Union, agriculture is always given special treatment and subject to less and slower liberalization than other sectors. This paper employs the standard Global Trade...
Persistent link: https://www.econbiz.de/10012976599
Large-scale foreign investments in African farmland are rising and may contribute to agricultural productivity growth and economic development. However, host countries sometimes have to wait longer for the economic benefits to arrive than initially expected. In this respect, the timing of...
Persistent link: https://www.econbiz.de/10013057262
Agriculture including food products is of particular interest for Ukraine. However, in free trade agreements involving the European Union, agriculture is always given special treatment and subject to less and slower liberalization than other sectors. This paper employs the standard Global Trade...
Persistent link: https://www.econbiz.de/10012551482
Persistent link: https://www.econbiz.de/10011630705
When the Soviet <italic>kolkhozy</italic> and <italic>sovkhozy</italic> were converted, a large number of agricultural production co-operatives was created. Most of these co-operatives still exist in Russia and some of them have a strong market position, accounting for almost one-third of the aggregate volume produced by large...
Persistent link: https://www.econbiz.de/10010970666
The IFAMR is published quarterly by the International Food and Agribusiness Management Association. More info: www.ifama.org
Persistent link: https://www.econbiz.de/10010878894
This study examines the systematic evidence entailed in existing research on consumers’ evaluation of biotechnology in food products. The extant literature related to this topic typically originates from a variety of research disciplines, but shares an underlying focus in dealing with the...
Persistent link: https://www.econbiz.de/10010880860
Other than previous meta-analyses, we ignore the reported main outcome of a study. Instead, we focus on studies that present descriptive statistics of survey statements as long as these address consumers’ evaluation of biotechnology in food products and capture responses on a numerical scale...
Persistent link: https://www.econbiz.de/10010913325