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In this paper we try to contribute to the understanding of the persistence and increase of meat eating in the face of … mounting evidence on the ills of meat production and consumption by considering the role of selective attention and learning … campaigns about the externalities of meat consumption might be ineffective as the informational content may be lost on precisely …
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The paper meets the pork producers, in terms of identifying the cost elements for biological material introduced at fattening, which is one of the most important categories of variable expenditures. In the specialized swine breeding systems (breeding farms), the first product value quantifiable...
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The paper performs an analysis of the food balance evolution for poultry meat, taking into account the internal … amount of poultry meat from domestic production performed generally positive from year to year, so that in 2015 was by 16 ….5% more meat than in 2010. Also, the imports registered a significant increase of 34.3% during 2010-2015, completing the …
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