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Retailers can exploit the consumer willingness to substitute to improve their profit, service level and waste. This paper investigates to what extent such improvement can be realised by the replenishment decisions. Two order policies are compared: one policy neglecting product substitution, and...
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The repurposing of surplus food and food processing by-products is a key aspect of the shift towards a circular … bioeconomy. In the Netherlands, food supply chain actors are already working towards making better use of agri-food surpluses to … improve food security and resource efficiency. By analysing the experiences of these actors, this study aims to identify the …
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In recent years, the interest in food loss and waste has been gaining momentum from researchers and policy-makers. Much …, whose implications extend to food and nutrition security, productivity, and resource use. For this reason, our paper … estimates the food loss and waste levels in the Philippine food supply chain of rice, corn, and banana commodities. We were …
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