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This article introduces a new variant of the inventory routing problem related to real-world businesses. Specifically, in the beverage industry, business customers such as restaurants and bars, demand consistent delivery times, have different opening times and delivery time windows, and...
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This article introduces a new variant of the inventory routing problem related to real-world businesses. Specifically, in the beverage industry, business customers such as restaurants and bars, demand consistent delivery times, have different opening times and delivery time windows, and...
Persistent link: https://www.econbiz.de/10012259035
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