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Valuing the influence of underlying attitudes and the demand for organic milk in Japan
Managi, Shunsuke; Yamamoto, Yasutaka; Iwamoto, Hiroyuki; … - In: Agricultural economics : the journal of the … 39 (2008) 3, pp. 339-348
Persistent link: https://www.econbiz.de/10003775328
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Marketing organic products : exploring some of the pervasive issues
Pearson, David; Henryks, Joanna - In: Journal of food products marketing 14 (2008) 4, pp. 95-108
Persistent link: https://www.econbiz.de/10003775502
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Massnahmen zur Absatzförderung von Fleisch aus biologischer Erzeugung am Beispiel von Biorindfleisch
Karrer, Simone - In: Agrarwirtschaft und Agrarsoziologie (2006) 1, pp. 49-67
Persistent link: https://www.econbiz.de/10003348827
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Sustainable consumption : the new economics and local organic food
Seyfang, Gill (contributor) - 2006
Persistent link: https://www.econbiz.de/10003335357
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Möglichkeiten zur Vertrauensförderung im Markt für Bio-Lebensmittel
Eichenlaub, Angelika; Korjamo, Eeva M. - In: Existenzgründung: Beiträge zur Gründungsforschung, (pp. 73-99). 2006
Persistent link: https://www.econbiz.de/10003315825
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Analyse der Nachfrage nach Bio-Produkten vor dem Hintergrund aktueller Konsumtrends in der Lebensmittelnachfrage
Warncke, Julia - 2009 - 1. Aufl.
Persistent link: https://www.econbiz.de/10003805728
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Evaluating consumer preferences for organic food production standards
Cranfield, John A. L.; Deaton, Brady J.; Shellikeri, … - In: Canadian journal of agricultural economics : CJAE 57 (2009) 1, pp. 99-117
Persistent link: https://www.econbiz.de/10003810051
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Information provision to consumers as an instrument of environmental regulation
Andersen, Laura Mørch - 2008
Persistent link: https://www.econbiz.de/10003810728
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Does altruism play a role in determining US consumer preferences and willingsness to pay for natiral and regionally produced beef?
Umberger, Wendy J.; McFadden, Dawn Thilmany; Smith, … - In: Agribusiness : an internat. journal 25 (2009) 2, pp. 268-285
Persistent link: https://www.econbiz.de/10003847817