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Do consumers order more calories in a meal with a diet or regular soft drink? : an empirical investigation using large-scale field data

Ghotbi, Sina; Dhar, Tirtha; Weinberg, Charles B. - In: Journal of public policy & marketing 40 (2021) 4, pp. 521-537

Persistent link: https://www.econbiz.de/10012660197

Brands and food-related decision making in the laboratory : how does food branding affect acute consumer choice, reference, and intake behaviours? : a systematic review of recent e...

Boyland, Emma J.; Christiansen, Paul - In: Journal of agricultural & food industrial organization 13 (2015) 1, pp. 45-54

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Soda versus cereal and sugar versus fat : drivers of healthful food intake and the impact of diabetes diagnosis

Ma, Yu; Ailawadi, Kusum L.; Grewal, Dhruv - 2013

nutrition content of 13 of the largest packaged food categories, this study shows that households with higher education and … of food purchased for in-home consumption; it further considers how food intake changes following a diagnosis of Type 2 … nutrition interest consume fewer calories, sugar, and total carbohydrates, whereas those with higher self-control consume more …

Persistent link: https://www.econbiz.de/10009724553

Front-of-package product labels : influences of varying nutritional food labels on parental decisions

Bui, M̃y; Kaltcheva, Velitchka D.; Patino, Anthony; … - In: The journal of product & brand management 22 (2013) 5/6, pp. 352-361

Persistent link: https://www.econbiz.de/10010224845

Food choice behaviour of Chinese consumers in Shenyang, Liaoning Province

MacArthur, Roseline Love; Wang, Yuehua; Feng, Xuqiao - In: Modern economy 6 (2015) 9, pp. 937-947

Persistent link: https://www.econbiz.de/10011441088

Influences on food choices of urban Chinese teenagers

Veeck, Ann; Yu, Fang Grace; Yu, Hongyan; Veeck, Gregory; … - In: Young consumers : insight and ideas for responsible … 15 (2015) 4, pp. 296-311

Persistent link: https://www.econbiz.de/10010469437

Household time activities, food waste, and diet quality : the impact of non-marginal changes due to COVID-19

Scharadin, Benjamin; Yu, Yang; Jaenicke, Edward C. - In: Review of Economics of the Household 19 (2021) 2, pp. 399-428

Persistent link: https://www.econbiz.de/10012549153

Parents, products, and the development of preferences : child palate and food choice in an obesogenic environment

Cornwell, T. Bettina; Setten, Eric; Paik, Sung-Hee W.; … - In: Journal of public policy & marketing 40 (2021) 3, pp. 429-446

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How communications that portray unhealthy food consumption reduce food intake among dieters

Birau, Mia M.; Hildebrand, Diogo; Werle, Carolina O. C. - In: Journal of public policy & marketing 41 (2022) 2, pp. 162-176

Persistent link: https://www.econbiz.de/10013256467

Feeling judged? : how the presence of outgroup members promotes healthier food choices

Touré-Tillery, Maferima; Steinmetz, Janina; DiCosola, Blake - In: Psychology & marketing 39 (2022) 8, pp. 1504-1510

Persistent link: https://www.econbiz.de/10013280121