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R&D subsidies in permissive and restrictive environment : evidence from Korea
Koh, Yumi; Lee, Gea M. - In: Research policy : policy, management and economic … 52 (2023) 1, pp. 1-14
Persistent link: https://www.econbiz.de/10014233112
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Topical foci, industries studied, and research topics : a study of 17 annual ICHRIE conferences
Koh, Yoon; Kim, Mi Ran; Reynolds, Dennis; McCarty, Kathy - In: Journal of hospitality & tourism research : JHTR ; the … 45 (2021) 5, pp. 887-891
Persistent link: https://www.econbiz.de/10012592007
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How you name your Airbnb's title matters : comparison of seven countries
Koh, Yoon; Kim, Jaewook; Vaughan, Yue - In: Journal of travel and tourism marketing 38 (2021) 1, pp. 93-106
Persistent link: https://www.econbiz.de/10012440374
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Is restaurant crowdfunding immune to the COVID-19 pandemic?
Yang, Yun; Koh, Yoon - In: International journal of contemporary hospitality management 34 (2022) 4, pp. 1353-1373
Persistent link: https://www.econbiz.de/10013164611
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Blurred lines : comparing room rates, star-ratings, and user-generated contents for full-service and select-service hotels
Belarmino, Amanda; Koh, Yoon; Shin, Hyejo Hailey - In: Service business 16 (2022) 3, pp. 721-742
Persistent link: https://www.econbiz.de/10013459482
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Can peer-to-peer accommodations act as lodging a stepping-stone for mega-events?
Belarmino, Amanda; Koh, Yoon - In: Tourism management perspectives : TMP 40 (2021), pp. 1-11
Persistent link: https://www.econbiz.de/10013209387
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The Black Lives Matter movement and African American entrepreneurs' crowdfunding success
Koh, Yoon; Mao-Clark, Xiaodan; DeFranco, Agnes - In: International journal of hospitality management 111 (2023), pp. 1-6
Persistent link: https://www.econbiz.de/10014310985
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Which type of M&A makes an acquiring restaurant firm a star? : profit-driven versus growth-driven M&A
Mun, Sung Gyun; Koh, Yoon; Jang, Soocheong - In: The Cornell hospitality quarterly 63 (2022) 3, pp. 369-384
Persistent link: https://www.econbiz.de/10013387204
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Better-connected boards and their influence on corporate social responsibility : evidence from U.S. restaurant industry
Vaughan, Yue; Koh, Yoon - In: Tourism economics : the business and finance of tourism … 29 (2023) 8, pp. 2057-2080
Persistent link: https://www.econbiz.de/10014580617
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Slack resources and employee-centered corporate social responsibility in restaurant companies
Vaughan, Yue; Rhou, Yinyoung; Koh, Yoon - In: Tourism economics : the business and finance of tourism … 30 (2024) 3, pp. 592-614
Persistent link: https://www.econbiz.de/10014580882