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The Effect of COVID-19 on Purchasing Fresh Fruits and Vegetables Through Branded Outlets

G, Raghu - 2020

The consumers have drastically reduced the consumption of fresh fruits and vegetables due to the impact of covid-19 … consumer health.The usage of materials and methods has affected the quality of the fresh fruits and vegetables and their …

Persistent link: https://www.econbiz.de/10014096188

Soil Seedbank Study of Hirmi Woodland Vegetation; Implications for Restoration and Conservation of Natural Vegetation, in Tigray Regional State, Northern Ethiopia

Girmay, Mehari; Bekele, Tamrat; Lulekal, Ermias; … - 2022

Soil seed bank (SSB) is an important component in the process of rehabilitating degraded lands and forecasting the future vegetation cover of a given area and to take a required conservation approach accordingly. The present study was conducted in Hirmi dryland vegetation, Tigray regional state,...

Persistent link: https://www.econbiz.de/10013300443

Quantifying the Influence of Climate Variability on Vegetation Variation from the Perspective of Vegetation Resilience in China

Jiang, Liangliang; Liu, Rui; Xiao, Zuolin; Min, Jie; … - 2022

Climate variability has profound effects on vegetation. Many studies have investigated the responses of vegetation to climate change but ignored vegetation resilience and cumulative and lagging impacts. In this study, the spatiotemporal characteristics of vegetation resilience and vegetation...

Persistent link: https://www.econbiz.de/10013301359

Uptake and Accumulation of Soil- and Water-Borne Erythromycin in Leafy Vegetables and Induced Phytotoxicity

Bao, Qian; Wang, Yichen; Tang, Shenghua; Ye, Feiyang; … - 2022

potentially contaminate food crops but remains to be explored. Pakchoi and water spinach, two leafy vegetables, were grown in … was similar between the two vegetables in the soil system; but in the hydroponic system, pakchoi had a higher ERY … important implications for the reasonable evaluation of the implied risk of ERY to vegetables and human health …

Persistent link: https://www.econbiz.de/10013301377

Greenhouse Vegetable Cultivation Weaken Soil Mineral N Supply Capacity

Dan, Xiaoqian; He, Xiaoxiang; Zhao, Chang; He, Mengqiu; … - 2022

Understanding of feedbacks between plant N uptake and soil N transformations under various vegetable production systems is of vital importance to enhance vegetable N acquisition and improve N fertilizer management. In this study, a series of 15N tracing pot experiments were conducted under...

Persistent link: https://www.econbiz.de/10013301423

Fruits and vegetable waste management behavior among retailers in Kumasi, Ghana

Obuobi, Bright; Zhang, Yifeng; Adu-Gyamfi, Gibbson; … - In: Journal of retailing and consumer services 67 (2022), pp. 1-10

Persistent link: https://www.econbiz.de/10013364450

Consumer choice in online vegetable distribution terminals : a Planned Behavior approach

Zhou, Guiqin; Liu, Wei - In: Journal of retailing and consumer services 68 (2022), pp. 1-7

Persistent link: https://www.econbiz.de/10013366310

Trade impact of maximum residue limits in fresh fruits and vegetables

Hejazi, Mina; Grant, Jason; Peterson, Everett B. - In: Food policy : economics planning and politics of food … 106 (2022), pp. 1-12

Persistent link: https://www.econbiz.de/10013366855

Effects of abnormally shaped fruits and vegetables on consumer's willingness to buy : a meta-analytic study

Campos, Ana Carolina; Santini, Fernando de Oliveira; … - In: Journal of social marketing : JSOCM 12 (2022) 4, pp. 556-586

Persistent link: https://www.econbiz.de/10013440628

Intermediaries' role in urban fresh fruits and vegetables supply chain in Dar Es Salaam, Tanzania

Issa, Ibrahim M.; Munishi, Emmanuel J.; Hamidu, Kirumirah M. - 2022

Persistent link: https://www.econbiz.de/10013445492