Lombardi, Mariarosaria; Maffia, Giuseppe; Tricase, Caterina - In: Administrative Sciences : open access journal 9 (2019) 4/91, pp. 1-16
From 2002 to today, world sugar production has steadily increased due to higher food consumption and biofuel production. Furthermore, in the European Union, the CAP 2014-2020 new reform abolished the system of production and sugar exportation quotas by 1 October 2017. Therefore, since that date,...
