Similar Search Results

Anti-waste labeling and consumer willingness to pay

Del Giudice, Teresa; La Barbera, Francesco; Vecchio, … - In: Journal of international food & agribusiness marketing … 28 (2016) 2, pp. 149-163

Persistent link: https://www.econbiz.de/10011536130

Consumer perception of food expiration labels : "sell by" versus “expires on”

Sapci, Onur; Sapci, Ayse - In: Eastern economic journal 46 (2020) 4, pp. 673-689

Persistent link: https://www.econbiz.de/10012583557

Willingness-to-pay for eco-labelled forest products in Northern Ireland : an experimental auction approach

Higgins, Kieran; Hutchinson, W. G.; Longo, Alberto - In: Journal of behavioral and experimental economics 87 (2020)

Persistent link: https://www.econbiz.de/10012498558

Text vs. logo : does eco-label format influence consumers’ visual attention and willingness-to-pay for fruit plants? An experimental auction approach

Rihn, Alicia; Wei, Xuan; Khachatryan, Hayk - In: Journal of behavioral and experimental economics 82 (2019)

Persistent link: https://www.econbiz.de/10012242113

Consumers' willingnes to pay using an experimental auction methodology : applications to brand equity

Li, Yan Ming; Ellis, Joan L. - In: International journal of consumer studies 38 (2014) 4, pp. 436-441

Persistent link: https://www.econbiz.de/10010407422

Millennial university students' valuation of traditional wine : evidence from an experimental auction

Jorge, Elói; Lopez-Valeiras, Ernesto; … - In: Wine Economics and Policy 10 (2021) 1, pp. 133-145

This paper analyzes whether the perception of traditional wine brings value to millennials. Based on survey data and experimental auctions (165 participants), this study identifies the main factors affecting this consumer groups’ willingness to pay for traditional wine through a Tobit model...

Persistent link: https://www.econbiz.de/10012608921

Are consumers willing to pay more for traceability? : evidence from an auction experiment of Vietnamese pork

Thi Phuong Dong Khuu; Saito, Yoko; Tojo, Naoki; Phuong … - In: International journal of food and agricultural … 7 (2019) 2, pp. 127-140

Persistent link: https://www.econbiz.de/10012110031

Examining projection bias in experimental auctions : the role of hunger and immediate gratification

Briz, Teresa; Drichoutis, Andreas C.; House, Lisa - In: Agricultural and Food Economics : AFE 3 (2015), pp. 1-17

and non-hungry subjects on food products delivered either immediately after the auction or in 1 week's time. Results …

Persistent link: https://www.econbiz.de/10011384188

Consumers' rationality and home-grown values for healthy and environmentally sustainable food

Cerroni, Simone; Watson, Verity; Macdiarmid, Jennie I. - In: Bio-based and applied economics 8 (2019) 2, pp. 101-132

that differ in the elicitation technique: secondprice Vickrey auction and discrete choice experiment. For each technique … benefits of policy interventions. The paper reports the results of an experiment that combines induced value and home …-grown value elicitation procedures. Home-grown values are elicited for a public food policy. The experiment has two treatments …

Persistent link: https://www.econbiz.de/10012263861

Does award and origin labeling influence consumers' willingness-to-pay beyond sensory cues? : an experimental auction on improved Philippine tablea (cocoa liquor)

Ballesteros, Josefina F.; Schouteten, Joachim J.; … - In: Journal of behavioral and experimental economics 102 (2023), pp. 1-13

Persistent link: https://www.econbiz.de/10014283898

1
2
3
4
5
6
7
8
9
10
Next
Last