Part I: Global Perspectives -- Chapter 1. Sustainability and a Planetary Diet -- Chapter 2. Climate and Food -- Chapter 3. Food and Environmental Emergency -- Chapter 4. Reducing Food Waste and Packaging -- Part II: Industry and Marketing Perspectives -- Chapter 5. Circular Agriculture --...

The energy transition is a priority for the European Union, both in terms of reducing greenhouse gas emissions and reducing its dependence on imported fossil fuels. The European Union is at the forefront of the fight against climate change caused by greenhouse gas emissions. This article...

This study employs macrodata for 23 African countries to examine whether good governance interacts with economic globalisation (EG) to foster inclusive green growth (IGG). First, the study finds that EG hampers IGG in Africa. Second, although unconditionally good governance promotes IGG, only...

Part 1: INTRODUCTION -- Chapter 1: Sustainability in the Oil and Gas Industry: An Introduction. By Thomas Walker, Sergey Barabanov, Maya Michaeli, and Victoria Kelly -- Part 2 – Fundamentals of Sustainable Development in the Oil & Gas Industry -- Chapter 2: “Petroleum Industry Structural...