Kijima and Lanjouw provide estimates of poverty at the regional level in India spanning the 1990s. Such estimates have not been previously available due to concerns regarding noncomparability of the 1993-94 and 1999-2000 National Sample Survey Organization (NSSO) household survey data. They...

If agricultural markets do not work well in sub-Saharan Africa, it will be inconceivable to increase crop yields, as this requires the increased application of purchased inputs and the marketing of increased output. This study therefore investigates whether and to what extent rice markets...

This paper provides an overview of rice sector development in Uganda and examines the effects of two technology dissemination programs on the enhancement of rice production in Eastern and Northern Uganda. One program was a JICA training program that provided on-the-job training at demonstration...

Persistent food shortage and poverty in sub-Saharan Africa (SSA) are major development issues. New Rice for Africa (NERICA) was developed to boost crop yield and income of rural households in SSA. Although its high-yielding traits have become fairly well known, there is no empirical analysis of...

This article examines the role of off-farm employment in poverty reduction over a short period of time by using panel data from 894 rural Ugandan households in 2003 and 2005. Taking advantage of the unique off-farm labor supply and income data, we analyzed how households respond to negative...

By using cross-sectional data from Ethiopia, Kenya, and Uganda, this article estimates the determinants of the participation in local nonfarm activities and migration at the individual level and then estimates the determinants of farm and nonfarm income. The results indicate that schooling and...

Asian Green Revolution is essentially technology-led and policy-supported, rather than policy-driven as is often assumed. That is, the development of semi-dwarf high-yielding varieties of rice and wheat by international agricultural research centres, such as International Rice Research Institute...

In many countries in Sub-Saharan Africa, rapid urbanization has led to a surge in demand for rice in urban areas. However, most of the supply depends on imported rice since rice is not a staple food in the rural areas and domestic production is still limited. In order for domestically grown rice...

In Uganda, rice production has increased rapidly in the past 10 years while the yield has been stagnant. To examine this mixed story in detail, we use data on 600 rural households with access to wetlands. The estimation results on the expansion of rice cultivation show that the high population...