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The Swedish consumer market for organic and conventional milk : a demand system analysis

Lindström, Hanna - In: Agribusiness : an international journal 38 (2022) 3, pp. 505-532

Persistent link: https://www.econbiz.de/10013332892

Understanding consumer attitudes to and valuation of organic food in Sub-Saharan Africa : a double-bound contingent method applied in Dakar, Senegal

Seck, Abdoulaye; Thiam, Djiby Racine - In: African journal of agricultural and resource economics … 17 (2022) 1, pp. 31-47

Persistent link: https://www.econbiz.de/10013417166

Is local and organic produce less satiating? : some evidence from a field experiment

Franceschinis, Cristiano; Scarpa, Riccardo; Rossetto, Luca - In: European review of agricultural economics 49 (2022) 5, pp. 1146-1178

Persistent link: https://www.econbiz.de/10013459910

Influence of social status, physical activity, and socio-demographics on willingness to pay for a basket of organic foods

Knaggs, Julia; Pruitt, J. Ross; Anderson, Lindsay; … - In: Agricultural and Food Economics : AFE 10 (2022) 1, pp. 1-14

Consumers are known to signal social status through their purchasing behaviors. As the food industry continually expands its use of strategic marketing to reach customers, understanding food's connection to this kind of status signaling may open the door to explore new markets for farmers. This...

Persistent link: https://www.econbiz.de/10014281435

Shrinking the market space : consumer (overlapping) preferences for organic wines and three alternative competitors

Vecchio, Riccardo; Toccaceli, Daniela; Pacciani, Alessandro - In: International journal of wine business research 35 (2023) 3, pp. 467-486

Persistent link: https://www.econbiz.de/10014335895

Decoding Asian consumers' willingness to pay for organic food product : a configurational-based approach

Marozzo, Veronica; Costa, Alessandra; Crupi, Antonio; … - In: European journal of innovation management 26 (2023) 7, pp. 353-384

Persistent link: https://www.econbiz.de/10014500880

Consumer perception and willingness to pay for organic vegetables in Savannakhet province, Lao PDR

Inta Chanthavong; Nouansisavad Sombounsack; Kampanat … - In: Asian journal of applied economics : AJAE is an … 31 (2024) 1, pp. 120-132

Persistent link: https://www.econbiz.de/10015052214

An investigation on the attitude of consumers towards organic food : a post-COVID-19 structural approach

Farhan, Mohd - In: International journal of green economics : IJGE 17 (2023) 4, pp. 308-329

Persistent link: https://www.econbiz.de/10015064523

Substitutes or complements? : consumer preference for local and organic food attributes

Meas, Thong; Hu, Wuyang; Batte, Marvin T.; Woods, Timothy A. - In: American journal of agricultural economics 97 (2015) 4, pp. 1044-1071

Persistent link: https://www.econbiz.de/10011317983

The role of respondent certainty and attribute non-attendance on the willingness to pay for the attributes of recyclable aluminum bottled water

Hindsley, Paul; Morgan, Owen Ashton - 2023

Persistent link: https://www.econbiz.de/10014381126