This dissertation consists of three essays on consumer behavior and demand analysis. The three essays incorporate quality variation, non-market goods and habit-persistence, respectively, into the framework of traditional consumer behavior analysis from a theoretical perspective. The essays also...

Media reports could help shape consumer attitudes towards food quality and safety. By introducing an information treatment with positive or negative media coverage, we study the impact on consumer preference for pork products. The hypothesis is tested by a hypothetical choice experiment with 788...

We use the regression discontinuity model and CHNS (China Health and Nutrition Survey) data, to study the body weight gain effect of the National Day holiday in China. We find that Chinese adults tend to gain 1.561 kg during the National Day holiday. The weight gain effect shrinks to 0.967 kg or...

Nutrition transition is driven by quantity increase and structural change in food consumption. Particularly, meat consumption plays an important role. This study proposes a simple but innovative method to empirically decompose the total income effect on nutrition improvement into direct income...

Purpose – The purpose of this paper is to investigate dynamic food demand in urban China, with use of a complete dynamic demand system – dynamic linear expenditure system-linear approximate dynamic almost ideal demand system (DLES-LA/DAIDS), which pushes forward the techniques of demand...

This article applies a panel structural VAR model using complete data of China's monthly agricultural exports to uncover both the dynamics and interproduct and intermarket differences in the responses of product quality to real exchange rate (RER) shocks. It finds that RER appreciation promotes...

Current milk prices do not account for the emissions, environmental externalities, and the excessive resource use that occur during milk production. Imposing a “carbon tax on food” can be a very effective climate change mitigation policy and the ultimate distributional effect depends heavily...

Although agricultural machinery is indispensable for modern agriculture, the effect of machinery structure on food production is rarely scrutinized. Machinery structure, referring to the proportion of high-capacity machines which are represented by tractors with relatively high horsepower, is...

This study provides an alternative explanation for the unusual apparent decline in food consumption in rural China after 2000. We find that it is mainly attributable to significant measurement errors in the Chinese Rural Household Survey and the calculation of per capita food consumption. In a...