Purpose Quality environment is argued to be essential for ensuring food security. The effect of environmental degradation on agriculture has thus gained the attention of researchers. However, the analyses of aggregate and sectoral effect of carbon dioxide emissions on agricultural development...

University students are among those associated with high energy consumption but with low conservational practices. Such behavior has serious implications on energy sustainability and emission of greenhouse gases. For developing countries, low electricity conservation increases the burden on...

Owing to increased energy consumption, the growth of various sectors of economies has the tendency to increase carbon dioxide emissions, a major component of greenhouse gases that causes climate change and global warming. A suggested panacea is to increase the development and usage of renewable...