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Agri-biotechnologies in the Italian system
Boccia, Flavio - In: New medit : mediterranean journal of economics, … 5 (2006) 2, pp. 37-46
Persistent link: https://www.econbiz.de/10003404648
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Verbrauchereinstellungen zur grünen Gentechnik
Roosen, Jutta; Christoph-Schulz, Inken Birte; Bruhn, Maike - In: Vorträge zur Hochschultagung 2006 der Agrar- und …, (pp. 215-221). 2006
Persistent link: https://www.econbiz.de/10003372909
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The adoption of genetically modified cotton and poverty reduction in Pakistan
Ali, Akhter; Abdulai, Awudu - In: Journal of agricultural economics 61 (2010) 1, pp. 175-192
Persistent link: https://www.econbiz.de/10003949038
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Pflanzenforschung für eine nachhaltige Bioökonomie : Forschungs-, Technologie- und Handlungsbedarf
Bartmer, Carl-Albrecht; Büchting, Andreas J.; Daniel, … - 2010
Persistent link: https://www.econbiz.de/10008842060
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Governing agrobiodiversity : plant genetics and developing countries
Andersen, Regine - 2008
Persistent link: https://www.econbiz.de/10003681724
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"Grüne Gentechnik" als Arbeitsplatzmotor? : genaues Hinsehen lohnt sich
Helmerichs, Thorsten; Grundke, Daniel - 2006
Persistent link: https://www.econbiz.de/10003389050
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Sustainable biotechnology adoption in Nigeria to reduce food insecurity : involving cooperatives in the process
Nwynkwo, Uche M.; Nwankwo, Uche M. - 2010
Persistent link: https://www.econbiz.de/10008655347
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Ex ante evaluation of drought-tolerant varieties in Eastern and Central Africa
Kostandini, Genti; Mills, Bradford F.; Mykerezi, Elton - In: Journal of agricultural economics 62 (2011) 1, pp. 172-206
Persistent link: https://www.econbiz.de/10009229777
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The environmental benefits and costs of genetically modified (GM) crops
Wesseler, Justus; Scatasta, Sara; Fall, El Hadji - In: Genetically modified food and global welfare, (pp. 173-199). 2011
Persistent link: https://www.econbiz.de/10009260857
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The impact of Bt cotton and the potential impact of biotechnology on other crops in China and India
Pray, Carl E.; Nagarajan, Latha; Huang, Jikun; Hu, Ruifa; … - In: Genetically modified food and global welfare, (pp. 83-114). 2011
Persistent link: https://www.econbiz.de/10009260881