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61
Book Reviews
KESZTENBAUM, LIONEL
;
Floud, Roderick
;
Fogel, Robert W.
; …
- In:
The journal of economic history
72
(
2012
)
2
,
pp. 562-565
Persistent link: https://www.econbiz.de/10009978585
Saved in:
62
The Burden of Early Exposure to Malaria in the United States, 1850–1860: Malnutrition and Immune Disorders
Hong, Sok Chul
- In:
The journal of economic history
67
(
2007
)
4
,
pp. 1001-1035
Persistent link: https://www.econbiz.de/10007887823
Saved in:
63
응급의료시설의 경제적 가치 추정 (An Estimation on the Economic Value of Emergency Medical Facilities)
Lee, Hojun
-
2016
Korean Abstract: 응급의료시설은 해당 지역의 보건의료환경을 결정하는 중요한 요인이다. 최근 양질의 응급의료시설 확충을 위해 국가재정 투입의 사회적 수요가 증가하고 있으며, 효율적 재정투입을 위해 관련 정책에 대한...
Persistent link: https://www.econbiz.de/10012992642
Saved in:
64
Food for Thought : Comparing Estimates of Food Availability in England and Wales, 1700-1914
Harris, Bernard
-
2015
In The Changing Body (Cambridge University Press and NBER, 2011), the authors presented a series of estimates showing the number of calories available for human consumption in England and Wales at various points in time between 1700 and 1909/13. The current paper corrects an error in those...
Persistent link: https://www.econbiz.de/10013033465
Saved in:
65
Effectiveness of Official Development Assistance for Tuberculosis Control by Governance of Recipients
Wee, Hye-Seung
-
2017
To evaluate the importance of governance in controlling tuberculosis (TB), we explored the relationship between recipient countries' governance and TB control outcome. Using OECD statistics, World Development Indicators dataset, and Worldwide Governance Indicators database, we tested the role of...
Persistent link: https://www.econbiz.de/10012942250
Saved in:
66
Diet, Health and Work Intensity in England and Wales, 1700-1914
Harris, Bernard
-
2010
In their different ways, both Thomas Malthus and Thomas McKeown raised fundamental questions about the relationship between food supply and the decline of mortality. Malthus argued that food supply was the most important constraint on population growth and McKeown claimed that an improvement in...
Persistent link: https://www.econbiz.de/10012462775
Saved in:
67
Food for Thought : Comparing Estimates of Food Availability in England and Wales, 1700-1914
Harris, Bernard
-
2014
In The Changing Body (Cambridge University Press and NBER, 2011), the authors presented a series of estimates showing the number of calories available for human consumption in England and Wales at various points in time between 1700 and 1909/13. The current paper corrects an error in those...
Persistent link: https://www.econbiz.de/10012458488
Saved in:
68
DIET, HEALTH AND WORK INTENSITY IN ENGLAND AND WALES, 1700-1914
Harris, Bernard
;
Floud, Roderick
;
Fogel, Robert W
; …
-
2010
Persistent link: https://www.econbiz.de/10008410673
Saved in:
69
Malaria and Economic Productivity: A Longitudinal Analysis of the American Case
Hong, Sok Chul
- In:
The journal of economic history
71
(
2011
)
3
,
pp. 654-672
Persistent link: https://www.econbiz.de/10009286681
Saved in:
70
포스트 코로나 시대 사회 안정성과 포용성 제고를 위한 국내외 정책 분석 : 출산ㆍ보육, 부동산, 금융 및 보건위기를 중심으로 (Analysis of Domestic and Foreign Policies to Enhance Social Stability and Inclusion in the Post-Corona Era: F...
Lee, Myungheon
;
Kim, Jungho
;
Lee, Sang-young
;
Hur, Seok-Kyun
-
2022
Korean Abstract: 이 연구는 코로나19 위기가 사회경제적 안정성 및 포용성에 미친 부정적 영향을 살펴보고, 그 대처에 필요한 정책적 대응 방향을 제시하는 것을 목표로 하였다. 이를 위해서 감염병의 퇴치의 역사적 경험을...
Persistent link: https://www.econbiz.de/10014030076
Saved in:
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