Ziel der Analyse zu den Rechtsformen landwirtschaftlicher Unternehmen war es, Kenntnisse darüber zu gewinnen, welche Rechtsformen sich im Transformationsprozeß herausgebildet haben, welchen Umfang sie einnehmen, durch welche Merkmale sie gekennzeichnet sind und ob die Besteuerung Einfluß auf...

The food industry is one of the most important sectors in the Latvian economy. However, due to its close links to agriculture, the structural crisis in the processing sector is the main obstacle to increasing output, productivity and profitability in the entire agricultural sector. Based on the...

One of the striking features in Central and Eastern European (CEE) countries is the deterioration of their agricultural and food trade balance during transition to a market economy as im-ports increased faster than exports or exports even declined. This paper investigates the Slovenian...

Like in other CEEC, transition in the beginning of the 1990s had significant consequences for the agricultural and food sectors in Slovakia. For example, Slovakian consumers reacted to the abolition of consumer subsidies by drastically reducing their consumption of milk and milk products....