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Foley, C. Fritz - 2013

This case introduces students to the fundamental issues that managers face when deciding what international trade finance terms to use when transacting with other firms. In late 2009, Pam Arnold, the Head of Global Credit at Belco Global Foods must decide which trade finance terms to offer to...

Persistent link: https://www.econbiz.de/10013094170

The territorial approach to the crisis in the global food system

Pecqueur, Bernard; De Rosa, Marcello; Zumpano, Catia - In: Italian review of agricultural economics 79 (2024) 1, pp. 3-4

Persistent link: https://www.econbiz.de/10015050059

Can the territorial food system provide solutions to recurring crises in the global food system?

Pecqueur, Bernard - In: Italian review of agricultural economics 79 (2024) 1, pp. 5-14

The issue of food has evolved significantly in recent years throughout Europe, under the pressure of environmental and … climate constraints as well as a set of factors related to food dependence and changes in consumption patterns. Short circuit … and are a sign of these developments. The recent health crisis has further highlighted the need to think of food as a …

Persistent link: https://www.econbiz.de/10015050060

Impact pathways : unravelling the hybrid food supply chain$didentifying the relationships and processes to drive change

Sawyerr, Emmanuel Acquah; Bourlakis, Michael; Conrad, Damien - In: International journal of operations & production management 44 (2024) 7, pp. 1310-1323

Persistent link: https://www.econbiz.de/10015055719

Chapter 55 Transformation of Markets for Agricultural Output in Developing Countries Since 1950: How Has Thinking Changed?

Reardon, Thomas; Timmer, C. Peter - In: Handbook of agricultural economics : volume 3: …, (pp. 2807-2855). 2007

for analyzing the impacts of the consolidation of the downstream segments of the agrifood system – the food industry – on …

Persistent link: https://www.econbiz.de/10014024069

Food security of Russia in the context of import substitution

Zinčuk, G. M.; Anochina, M. J.; Yashkin, Alexeу … - In: European research studies 20 (2017) 3A, pp. 371-382

Persistent link: https://www.econbiz.de/10012219038

Food and agriculture : shifting landscapes for policy

Gollin, Douglas; Probst, Lilli Teresa - In: Oxford review of economic policy 31 (2015) 1, pp. 8-25

Persistent link: https://www.econbiz.de/10011327735

The political economy of food systems reform

Schutter, Olivier de - In: European review of agricultural economics : ERAE 44 (2017) 4, pp. 705-731

Persistent link: https://www.econbiz.de/10011782964

Disarray in world food markets : a quantitative assessment

Tyers, Rodney; Anderson, Kym - 1992 - 1. publ.

Persistent link: https://www.econbiz.de/10000845735

Food access in crisis : food security and COVID-19

O'Hara, Sabine U.; Toussaint, Etienne C. - In: Ecological economics : the transdisciplinary journal of … 180 (2021), pp. 1-11

Persistent link: https://www.econbiz.de/10012820061