Showing 51 - 60 of 140,378
Why have food crises been more frequent in recent years, compared to the last few decades? This book examines an array of different distortions that are causing food supply chain dysfunction in many countries, particularly for staple non-perishable foods such as grains and pulses. It outlines...
Persistent link: https://www.econbiz.de/10009553869
Persistent link: https://www.econbiz.de/10009302053
Persistent link: https://www.econbiz.de/10011286230
Persistent link: https://www.econbiz.de/10011372665
Persistent link: https://www.econbiz.de/10011333099
Persistent link: https://www.econbiz.de/10011327735
Persistent link: https://www.econbiz.de/10009765760
Persistent link: https://www.econbiz.de/10009773288
Persistent link: https://www.econbiz.de/10009624711
This article uses a Vector Error Correction Model (VECM) framework to estimate simultaneously the short-run and long-run relationship between food price inflation and poverty reduction in Argentina. Results from the cointegration tests reveal that economic growth, food price inflation and...
Persistent link: https://www.econbiz.de/10009711628