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Project and cost engineers' handbook
Humphreys, Kenneth K. - 2005 - 4. ed.
Persistent link: https://www.econbiz.de/10004818949
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Principles of food, beverage, and labor cost controls
Dittmer, Paul R.; Keefe, J. Desmond - 2006 - 8. ed.
Persistent link: https://www.econbiz.de/10004824507
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Principles of food, beverage and labor cost controls : student workbook
2006 - 8. ed.
Persistent link: https://www.econbiz.de/10004826905
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313 ways to slash your business overheads : a bright idea for every day of the year (with one day off a week!)
Long, Gary Allan John - 2003
Persistent link: https://www.econbiz.de/10004787995
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The new lean toolbox : towards fast, flexible flow
Bicheno, John - 2004 - 3. ed.
Persistent link: https://www.econbiz.de/10004801723
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Principles of food, beverage, and labor cost controls
Dittmer, Paul R. (contributor) - 7. ed.
Persistent link: https://www.econbiz.de/10004804266
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Management control systems : performance measurement, evaluation and incentives
Merchant, Kenneth A.; Van der Stede, Wim A. - 2003
Persistent link: https://www.econbiz.de/10004779725
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Unintended consequences of supply-side cost control? : evidence from China's new cooperative medical scheme
Chan, Marc K.; Zeng, Guohua - In: Journal of health economics 61 (2018), pp. 27-46
Persistent link: https://www.econbiz.de/10011999627
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Cost control and realization of national government constituencies development fund projects in Kikuyu constituency, Kiambu county, Kenya
Kamau, Susan; Gesimba, Paul Omato; Gichuhi, David - 2022
Persistent link: https://www.econbiz.de/10013445376
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Implementing beyond budgeting : unlocking the performance potential
Bogsnes, Bjarte - 2016 - 2nd Edition
Persistent link: https://www.econbiz.de/10013547017