This study demonstrates that the corona pandemic has a significant impact on consumers’ eating habits. More food is eaten, and more convenience products such as ready-made meals and canned food with a longer shelf life are purchased. The consumption of alcohol and sweets has also increased. In...

This paper explores whether and why the pandemic differentially altered women and men’s consumption behavior. After the 2020 wave of lockdown restrictions were lifted, women reduced consumption more than men. Data on self-reported reasons for consuming less reveals that gender differences in...

This paper evaluates the marginal propensity to consume out of the 2020 CARES Act stimulus payments using high-frequency, transaction-level data for a sample of low-income debit cardholders. It finds that spending responds less on impact to the stimulus payments than to non-stimulus income (15...