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ISO 9000 : der Weg zur Zertifi...
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Brands in the making : a life history approach
Jackson, Peter
;
Russell, Polly
;
Ward, Neil
- In:
Brands and branding geographies
,
(pp. 59-74)
.
2011
Persistent link: https://www.econbiz.de/10009296601
Saved in:
2
Review: consumption-stage food waste reduction interventions : what works and how to design better interventions
Reynolds, Christian John
;
Goucher, Liam
;
Quested, Tom
; …
- In:
Food policy : economics planning and politics of food …
83
(
2019
),
pp. 7-27
Persistent link: https://www.econbiz.de/10012318671
Saved in:
3
Race and racism : essays in social geography
Jackson, Peter
(
ed.
)
-
1987
Persistent link: https://www.econbiz.de/10013467999
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4
The power of industrial brands : an effective route to competitive advantage
Hague, Paul
-
1994
Persistent link: https://www.econbiz.de/10013468936
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5
ISO 9000, der Weg zur Zertifizierung
Jackson, Peter
;
Ashton, David
-
1995
-
3. Aufl.
Persistent link: https://www.econbiz.de/10009773312
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6
Implementing quality through BS 5750 (ISO 9000)
Jackson, Peter
;
Ashton, David
-
1993
Persistent link: https://www.econbiz.de/10004140088
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7
ISO 9000 : an implementation guide for small to mid-sized businesses
Voehl, Frank
;
Jackson, Peter
;
Ashton, David
-
1994
Persistent link: https://www.econbiz.de/10004189994
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8
ISO 9000 : der Weg zur Zertifizierung
Jackson, Peter
;
Ashton, David
-
1994
Persistent link: https://www.econbiz.de/10004190758
Saved in:
9
Achieving BS EN ISO 9000
Jackson, Peter
;
Ashton, David
-
1995
Persistent link: https://www.econbiz.de/10004244137
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10
Managing a quality system using BS EN ISO 9000 (formerly BS 5750)
Jackson, Peter
;
Ashton, David
-
1995
Persistent link: https://www.econbiz.de/10004248628
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