This paper surveys the status of food security in the South Asian countries, particularly India. Particular attention has been paid to small landholders (those households owning less than 2 hectares of land). Using NSS data from 1993-94 and 2004-05 the paper shows that small landholders are an...

The genetic improvement of food staple crops cultivated by small-scale farmers is a well-established route to increasing agricultural productivity and improving rural livelihoods. But in developing countries where seed markets are commercially active or advancing in that direction, undue...

This paper surveys the status of food security in the South Asian countries, particularly India. Particular attention has been paid to small landholders (those households owning less than 2 hectares of land). Using NSS data from 1993-94 and 2004-05 the paper shows that small landholders are an...

To help address the mismatch between the successful development of improved postharvest technologies and the low adoption rate among the target users in developing countries, this study examines the major barriers to the adoption of these technologies by smallholder farmers in sub-Saharan Africa...