Bhuyan, Sanjib; Stewart, Hayden; Govindasamy, Ramu - In: Journal of Food Distribution Research 34 (2003) 01
This study analyzes consumers'Â’ selection of outlets and brands and their menu choices, including nutritional issues, when they eat out. This study is expected to help understand future demand for various segments of the food-away-from-home (FAFH) market in terms of menus, nutrition, and...