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A comparison of in-store vs. online grocery customers
Prud'homme, Andrea M.; Boyer, Kenneth K. - In: Grocery e-commerce : consumer behaviour and business …, (pp. 79-96). 2005
Persistent link: https://www.econbiz.de/10003150106
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Cross-brand pass-through? : Not in grocery retailing ; Report No. 05-113
McAlister, Leigh - In: MSI reports : working paper series (2005) 3, pp. 67-84
Persistent link: https://www.econbiz.de/10003201738
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Marketing expenses of grocery manufacturers for 1927
1928
Persistent link: https://www.econbiz.de/10003177759
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Supermarket wars : global strategies for food retailers
Seth, Andrew; Randall, Geoffrey - 2005
Persistent link: https://www.econbiz.de/10002811868
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Retail prices of food, 1923 - 36
United States / Bureau of Labor Statistics - 1938
Persistent link: https://www.econbiz.de/10002871624
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Retailer strategies in the food marketing chain : introduction to the special issue
Soler, Louis-Georges (contributor) - In: Journal of agricultural & food industrial organization 3 (2005) 1
Persistent link: https://www.econbiz.de/10002774246
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Effective grocery wholesaling
Meserole, William H.; Sevin, Charles H. - 1941
Persistent link: https://www.econbiz.de/10002486332
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Atlas of wholesale grocery territories
Millard, J. W. - 1927
Persistent link: https://www.econbiz.de/10002491191
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The wholesale grocery industry
Mockler, A. E. - 1947
Persistent link: https://www.econbiz.de/10002495406
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The management of grocery inventories in supermarkets
Pessemier, Edgar A. - 1960
Persistent link: https://www.econbiz.de/10002637999