nutrition in particular. Yet, progress in either of these dimensions, particularly among young children (SDG target 2.2 on … management for improved health and nutrition. We focus on rural and peri-urban areas of the developing world, where multi … the trade-offs between specific uses and their implications for health and nutrition, based on the gender and age of …

This survey reviews the existing literature, identifying the contribution of agriculture, schooling, and nutrition to … is that positive technology shocks to agriculture have played a key role in igniting a transition from traditional to … modern agriculture and to long-term economic growth in almost all countries. Improvements in agricultural technologies …

details of these agriculture-nutrition-health linkages are not yet well understood. While there is a broad literature on the …Agricultural innovations are seen as a key avenue to improve nutrition and health in smallholder farm households. But … adoption of agricultural technologies, most studies primarily focus on impacts in terms of productivity and income. Nutrition …

, especially in LMICs, which host 95% of teen births globally (WHO, 2014). Using panel and sibling data from India, this paper …

, and nutrition/health outcomes, from 1970 to 2010. Animal source foods and overweight/obesity show rapid convergence while … opportunities for agriculture and food policies, as well as aid in prioritizing research objectives and donor funding for the coming …